Here is an interesting web site (waterfootprint.org) that helps us understand the relationship between our water usage and the products we consume. Here are some examples of the water used to bring certain items to market.Hamburger = 634 gallons of water2lb of Industrial Beef =…
Angela Pizelo from the Liberty Lake Farmers Market and board member for the Washington State Farmers Market Association reports:Rep. Scott White (46th District, North Seattle) is spearheading legislation that provides a property tax exemption for church property loaned or rented to non-profit organizations that conduct…
Whatever is foreseen in JoyMust be lived out from day to dayVision held open in the darkBy our ten thousand days of work.Harvest will fill the barn; for thatThe hand must ache, the face must sweat.And yet no leaf or grain is filledBy work of…
The Year of Plenty blog was created by Craig Goodwin in the winter of 2008 to chronicle the experiences of his family as they sought to consume everything local, used, homegrown or homemade. That journey was a wonderful introduction to people and movements in the Spokane area who are seeking the welfare of the community through local foods, farmers markets, community gardens, sustainable transportation, and more fulfilling and just patterns of consumption. In 2009 and beyond the blog will continue to report on these relationships and practices, all through the eyes of a family with young children. Craig manages the Millwood Farmers' Market, is a Master Food Preserver and Pastor at Millwood Presbyterian Church. Craig can be reached at goody2230@gmail.com