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Farmers’ Markets

Produce expected to be available this week at area farmers’ markets (depending on weather; shop early for best selection):

Spokane Farmers’ Market (Wednesday and Saturday, 8 a.m. to 1 p.m., First Covenant Church parking lots at Second and Division in Spokane): spinach, lettuce, orache, salad mix, beets, carrots, turnips, green onions, green garlic, Swiss chard, kale, mustard greens, arugula, bok choy, new potatoes (red & Yukon gold), green beans, fava beans, snap peas, shell peas, pea pods, greehouse tomatoes, edible flowers, assorted herbs, apricots, cherries, strawberries, fresh chicken and beef, and assorted baked goods.

Spokane Marketplace (Wednesday, 9 a.m. to 4 p.m.; Friday, 11 a.m. to 6 p.m.; and Saturday, 9 a.m. to 4 p.m., Ruby and DeSmet in Spokane): cherries, strawberries, beets, cucumbers, turnips, white radish, red radish, kohlrabi, carrots, sweet peas, sugar peas, green beans, baby potatoes, Walla Walla sweet onions, green onions, asparagus, Romaine lettuce, leaf lettuce, red lettuce, salad mix, turnip and mustard greens, dill, honey, walnuts, various herbs, organic produce and breads.

Kootenai County Farmers’ Market (Saturday 8 a.m. to 1 p.m., Highway 95 and Prairie Avenue in Coeur d’Alene): lettuces, spinach, salad mixes, mesclun, radishes, carrots, assorted herbs, snap peas, snow peas, shell peas, rhubarb, strawberries, raspberries, cherries. Yukon gold, red and blue potatoes, zucchini, cabbage, fresh garlic, beets, chard, kale, collards, fava beans, green onions, Walla Walla onions, celery, broccoli, cauliflower, daikon radishes, kohlrabi, radicchio, rutabagas, cucumbers and fresh eggs, beef, chicken and fish.

Cheney Farmers Market (Sundays 10 a.m. to 3 p.m. on College Street between First and Second): tomatoes, cucumbers, new potatoes, garlic, onions, spinach, peas, kale, beets, carrots, assorted herbs, Romaine lettuce, lettuce, turnips, peas, peppers, strawberries, cherries, assorted organic produce and fresh jams.