Your holiday planner

Here’s a roundup of Christmas weekend hours and activities at area breweries (all are closed Sunday, of course):

238: Open Friday, 3-6 p.m. and Saturday, 11 a.m.-2 p.m.

Bellwether: Saturday, open 1 p.m. with growler specials; Abbey ale series on tap; Christmas carol singalong from 4:30 to 5:30, closing at 6.

Big Barn: Closed Saturday.

Black Label: Saturday, open 11 a.m.-3 p.m.; $10 growler fills through then ($13 for Gingerbread Winter Warmer).

Downdraft: Closed Saturday.

English Setter: Saturday, open 11:30 a.m. to 4 p.m. with $11 growler fills for those wearing holiday sweaters.

Hopped Up: Saturday, open 1-5 p.m., $8 growler fills.

Iron Goat: Friday, release of the seasonal Cherry Chocolate Stout (an imperial version this year) with live music by Stella Jones at 7:30; open Saturday, 11 a.m.-5 p.m. with $2 off growler fills.

Mad Bomber: Open Saturday until 4.

MickDuff’s: Saturday, beer hall open 11 a.m.-3 p.m., brewpub 11-4.

New Boundary: Friday, $6 flight night (pouring a new Sneeuwen Saison winter farmhouse ale); Saturday, open 2-6 p.m. with happy hour pricing on core beers.

No-Li: Open Saturday until 5.

Orlison: Saturday, open 11 a.m.-3 p.m. with $3 pints ($4 specialty beers) and $2 schooners, plus $2 off growler fills.

Perry Street: Closed Saturday.

Post Falls: Open Saturday.

Quartzite: Open Saturday, 2-5.

Rants & Raves: Open Saturday, 11 a.m.-5 p.m.

River City: Saturday, open 3-6 p.m. with $3 pints and $10 growler fills; Friday’s Randall is Midnight Marmot imperial stout through fresh bananas.

Selkirk Abbey: Friday, $3.50 pints and $9 growlers of Infidel Belgian-style IPA and Guilt imperial porter; Saturday, open until 4:30 or 5, $8 growler fills of core beers.

Slate Creek: Friday, release of Dead Fall whiskey barrel-aged English-style barleywine in bottles and draft at 2 p.m.; open Saturday until 5.

Trickster’s: Open Saturday, 11 a.m.-3 p.m.

Twelve String: Saturday, open noon to 5.

V Twin: Friday, prize drawing at 10 p.m. for a logo T-shirt, growler and beanie (enter by buying pints or growler fills before then); closed Saturday.