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Arise and drink your bubbly bliss

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Poet William Blake wasn’t writing about Champagne when he penned the phrase, “Arise and drink your bliss.”

But he might as well have been.

Next week’s Spokesman-Review Food section runs on Dec. 31. It’s all about bubbly.

Might want to stock up.

There are recipes for sparkling cocktails and punches, plus a few other treats, too. We’ll review my 2014 food resolutions and make a few more for the coming year. And, as always, there’s a Fresh Sheet full of food-related tidbits.

Meantime, happy holidays!

And, cheers!

* This story was originally published as a post from the blog "Too Many Cooks." Read all stories from this blog