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The Spokesman-Review Newspaper
Spokane, Washington  Est. May 19, 1883

Don Chareunsy

This individual is no longer an employee with The Spokesman-Review.

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A&E

Spreading goodwill: Sweetbox Delivery and River City Kitchen owner Clay Cerna offers bagel loan and free business space

For Clay Cerna, owner of Sweetbox Delivery and River City Kitchen in downtown Spokane, offering an “Eat Now, Pay Later Bagel Loan,” all bagels at 50% off and free rent in his new River City Kitchen commercial space through June, was a two-fold idea during this coronavirus pandemic. “My main goal is to keep my people working,” Cerna said last week. “Since we’re under quarantine, going to work for a few shifts gets my employees out of the house, and it helps keep us all sane.
A&E

Cosmic Cowboy Grill is back in the saddle again

Cosmic Cowboy Grill in River Park Square in downtown Spokane and Appleway Square in Coeur d’Alene has recalled its staff and reopened to offer grab-and-go, to-go, curbside and delivery options at its two area locations after receiving funding from the federal Payment Protection Program.
A&E >  Food

Demand is still strong for Dry Fly Distilling’s Spokanitizer

When the novel coronavirus pandemic became very serious more than one month ago, Dry Fly Distilling was one of the first to respond with an interesting product – the free Spokanitizer hand sanitizer (props for the price and creative name) – that became immediately popular.
A&E

Bridge Press Cellars shines spotlight on music with livestreaming, Go Fund Me

Bridge Press Cellars owner Drew Padrta is shifting the focus at his winery to the musicians who headline his new event spaces. Padrta said, “I’m raising money for bands each week who are livestreaming from Bridge Press Cellars to try to give them a few extra dollars during this coronavirus pandemic.