Nectar of the beer gods
Nectar Wine and Beer promises its “most epic taplist ever” for Saturday’s third anniversary party .
Special pours will fill the Kendall Yards drinkery’s 16 taps starting at noon, some obtained through distributors and others personally picked up from West Side breweries.
The lineup includes:
– A Sweet Nectar Peach Smoothie imperial IPA brewed by Whistle Punk as a collaboration beer for the event.
– Four Eyed Guys’ big, earthy Beet Barleywine collaboration with Post Falls Brewing.
– Young Buck’s The Imp imperial saison.
– Holy Mountain’s Solarian oak-fermented, mixed-culture, dry-hopped saison.
– Fremont’s Welcome cucumber/lemongrass sour weisse.
– Cascade’s Pearpawsterous pear/paw paw wheat sour collaboration with Indiana’s Upland Brewing.
– Urban Family Peacharillo, an Amarillo dry-hopped peach sour.
– Three Magnets All Shook Up hazy IPA.
– Matchless’ classic West Coast-style Old Pine IPA.
– Skookum Creative Control>Commercial Control IPA.
– The Bruery’s ninth anniversary Saule bourbon barrel-aged old ale.
– Fish Tale Poseidon’s imperial stout.
– Seapine German Hefeweizen.
– Crux Pilz.
– Finnriver Honey Meadow cider with chamomile and lemon balm.
– Hierophant’s ginger pear session mead.
Several of those also will be offered as part of special six-beer flights next week for Spokane Craft Beer Week .
Saturday’s event runs through 11 p.m., with drink specials and door prizes.
* This story was originally published as a post from the blog "On Tap." Read all stories from this blog