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Nectar of the beer gods

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Nectar Wine and Beer promises its “most epic taplist ever” for Saturday’s third anniversary party .

Special pours will fill the Kendall Yards drinkery’s 16 taps starting at noon, some obtained through distributors and others personally picked up from West Side breweries.

The lineup includes:

– A Sweet Nectar Peach Smoothie imperial IPA brewed by Whistle Punk as a collaboration beer for the event.

– Four Eyed Guys’ big, earthy Beet Barleywine collaboration with Post Falls Brewing.

– Young Buck’s The Imp imperial saison.

– Holy Mountain’s Solarian oak-fermented, mixed-culture, dry-hopped saison.

– Fremont’s Welcome cucumber/lemongrass sour weisse.

– Cascade’s Pearpawsterous pear/paw paw wheat sour collaboration with Indiana’s Upland Brewing.

– Urban Family Peacharillo, an Amarillo dry-hopped peach sour.

– Three Magnets All Shook Up hazy IPA.

– Matchless’ classic West Coast-style Old Pine IPA.

– Skookum Creative Control>Commercial Control IPA.

– The Bruery’s ninth anniversary Saule bourbon barrel-aged old ale.

– Fish Tale Poseidon’s imperial stout.

– Seapine German Hefeweizen.

– Crux Pilz.

– Finnriver Honey Meadow cider with chamomile and lemon balm.

– Hierophant’s ginger pear session mead.

Several of those also will be offered as part of special six-beer flights next week for Spokane Craft Beer Week .

Saturday’s event runs through 11 p.m., with drink specials and door prizes.

* This story was originally published as a post from the blog "On Tap." Read all stories from this blog